Takesan Tsukudani of Seaweed in Bottle – Traditional Japanese TUKUDANI with Soy Sauce – 3.5oz (100g)

Description

Indulge in the rich heritage of Japanese cuisine with Takesan’s Tsukudani of Seaweed in a convenient bottle. Made with soy sauce and seasoned to perfection, this traditional delicacy has stood the test of time for over 400 years. Elevate your culinary experience with Takesan’s NATURAL NORI 3.5oz (100g) and savor the authentic flavors of Japan. – Fast global shipping to Canada, Australia, UK, New Zealand, Europe, UAE, Saudi Arabia, and more. Experience top-quality products at competitive rates!
The history of the birth of the boiled fish industry in Shodoshima is the Boiled Rice Boiled Fish inchMomozuruinch from September 26, 1955.It is the beginning that it shipped to the Hanshin area. Sometimes, immediately after World War II, the nation fell into a state of collapse, and serious food shortages and social unrest were escalating.Under strict economic control, it was the production and shipment of Boiled Boiled Rice by Mr. Takebe that found the first hope and the way of opening in Shodoshima Shoyu Industry, which was in a slump condition, with the continuing difficulties in obtaining raw materials.Mr. Takebe made use of his experience in the soy sauce industry for a long time, thinking of producing soy sauce-condimented soy sauce, and focused on inchimozuruinch which is abundant and easily available on the island.Thus, Shodoshima Tsukudani was founded with extraordinary excitement and careful planning, Takebe’s conviction and passion, but behind the success, Takebe’s allies, Matsushita Kohei and Kamito Kohei, both for s and production cooperation Remember that there was.Since then, Shodoshima BoiledBest before : 2 year after production. After opening please keep in the refrigerator and eat as soon as possible. Now there are TSUKUDANI production areas in Japan. Shodoshima is a production area of soy sauce, and a lot of Tsukudani is made. It is delicious as it is with hot rice. It is also available for tofu toppings, salad toppings and many other ingredients. Japanese NORI or Kelp & Bonito was cooked with Shodoshima specialty brewed whole soybean soy sauce.GTIN: 789591857452. Best Sellers Rank: See Top 100 in Grocery & Gourmet Food. Specialty: NATURAL. Weight: 0.22 Pounds. Package Information: Bottle. Brand: Takesan. Flavor: Fish, Natural. : B09C1CWCP6. Manufacturer: Takesan. UPC: 789591857452. Package Dimensions: 2.95 x 2.28 x 2.24 inches; 3.53 Ounces.