Shiloh Farms – Organic Polenta Fine Grind 2 Packs – 16 Ounce Each 16.0 Ounce

Description

Shiloh Farms – Organic Polenta Fine Grind 2 Packs – 16 Ounce Each 16.0 Ounce
To Cook: Bring 4 cups of water to boil, then gradually add 1 C. polenta, whisking in a circular motion. Lower heat to simmer, cover, and cook for 30-45 minutes, or until liquid is uniformly absorbed and polenta has reached desired consistency. Every few minutes, stir vigorously with a wooden spoon, especially at the bottom and corners. Off the heat, add 1 Tbsp. butter, C. freshly grated parmesan or cheddar cheese (optional), and salt and pepper to taste. Serve immediately. Cool leftovers in a pan or baking dish (with polenta about ” thick) until solid. Cut into rounds and pan-fry in olive oil until golden. Note: This product was packaged in a facility that also handles wheat, soy, and tree nuts.Flavor with herbs, top with pesto or roasted tomatoes, add to cornbreads, muffins & cakes for texture. Contains iron, magnesium, Vitamin A & B. Naturally low in fat and calories, sodium-free and a good source of fiber and protein. Each order contains 2 bags – 16 oz each. Organic Finely Ground Polenta Corn Grits, Non GMO, Organic, Kosher.