Description
Mackays Strawberry Preserve with Champagne
A luxury breakfast treat made with Scottish strawberries and a touch of Champagne, all made in Scottish to traditional recipes in the authentic way in copper bottom pans. INGREDIENTS Sugar, Scottish Strawberries, Champagne (0.7 ). Gelling Agent: Fruit Pectin, Marc de Champagne (0.3 ), Acidity Regulator: Citric Acid. DIRECTIONS Store in a cool, dry place. Once opened consume within 6 weeks. MANUFACTURER CONTACT INFORMATION James Chalmers Road, Arbroath, DD11 3LR See moreNo added colours or flavours. Vegetarian Friendly. Made in the traditional way, using copper bottom open pans.
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