Kent Apple Cider Vinegar 1L with Mother – Raw, Unpasteurized, Unfiltered – GMO Free

Description

Experience the pure goodness of Kent Apple Cider Vinegar with Mother. Made from raw, unpasteurized, unfiltered, and GMO-free apples, this 1L bottle is a must-have for health enthusiasts. Shop now for premium quality ACV! – Rapid delivery to Canada, Australia, UK, New Zealand, Europe, UAE, Saudi Arabia, and more. High quality, low prices!
Garden of England Apple Cider Vinegar is made using 100% of the juice from whole Apples, we do not use industry left over peelings or cores. All our apples are sourced from Kent orchards which gives our Apple Cider Vinegar a distinctive taste of the Garden of England. Our Apple Cider Vinegar is Raw, Unpasteurised and contains The Mother; It is Perfect for dressing salads, Raw Foods or as a Health Tonic. Suitable for Vegans, Coeliacs and Vegetarians. 5% acidity, Refrigeration is not needed, shake well before use. All our apples are grown naturally without the use of chemicals and pesticides and are picked by hand. We have chosen a bottle that can be reused for multiple purposes, so see what you can make of it! Made in the United Kingdom. INGREDIENTS Raw apple cider vinegar DIRECTIONS Store in a cool and dry place away from direct sunlight BOX CONTAINS ACV Mother MANUFACTURER CONTACT INFORMATION Wholefood Earth Ltd – 59/63 Hopes Lane, Ramsgate, Kent, CT12 6UW, United Kingdom See more100% Grown and Made in the United Kingdom. Suitable for Vegans, Coeliacs and Vegetarians. Our Apple Cider Vinegar is Raw, Unfiltered, Unpasteurised, undiluted, dark colour from natural tannin and contains ”The Mother” – 5% Acidity. All our apples are sourced from Kent orchards which gives our Apple Cider Vinegar a distinctive taste of the Garden of England. All our apples are grown naturally without the use of chemicals and pesticides. Garden of England Apple Cider Vinegar is made using 100% of the juice from whole Apples, we do not use industry left over peelings or cores. Age matured to create a more distinct flavour, not pressurised or heated to speed up the acetification!.