Black Cocoa Powder for Baking | 2023 Van Houten Intense Deep Black Cocoa Powder Replacement (Packaging Change only) | Cacao Barry Noir Intense 1kg – Cacao Powder (Dark) by Barry Callebaut Chocolate

Description

Black Cocoa Powder for Baking | 2023 Van Houten Intense Deep Black Cocoa Powder Replacement (Packaging Change only) | Cacao Barry Noir Intense 1kg – Cacao Powder (Dark) by Barry Callebaut Chocolate
PRODUCT DESCRIPTION Cacao Barry Noir Intense Black Cocoa Powder for Baking – 2023 Van Houten Intense Deep Black Cocoa Powder Replacement – 1kg Ziplock Pouch 5 Reasons to Buy Cacao Barry Noir Intense Black Cocoa Powder ??2023 Replacement for the exceptional Van Houten Intense Deep Black Cocoa Powder . Alkalised with 10-12% Cocoa Butter. ??A True Black Cocoa Powder for Baking – Black Charcoal Colour! Adds a Remarkable Dark Colour to Your Baking. ??Super Value – Resealable and Recyclable Extra Large 1kg Zip-Lock Bag – Re-seal & Re-use to Best Before Date. ??Unsweetened Cocoa Powder / Chocolate Powder – Intense Dark / Noir Appearance and Flavour. ??Cacao Barry is a Brand under Belgian Callebaut Chocolate. An exceptional Callebaut Dark Chocolate Powder. INGREDIENTS fat-reduced cocoa powder ; acidity regulator: E524 ; acidity regulator: E 501iCacao Barry is a Brand under Belgian Callebaut Chocolate. A Callebaut Dark Chocolate Powder. Unsweetened Cocoa Powder / Chocolate Powder – Intense Dark / Noir Appearance and Flavour. Resealable and Recyclable Extra Large 1kg Zip-Lock Bag – Re-seal and Re-use to Best Before Date. Black Cocoa Powder for Baking – Black Charcoal Colour! Adds a Remarkable Dark Colour to Your Baking. 2023 Replacement for Van Houten Intense Deep Black Cocoa Powder . Alkalised with 10-12% Cocoa Butter.