Description
Sauce Shop X 12:51 by Chef James Cochran | Scotch Bonnet Jam | Chilli Jam | 340g Single
From his mum’s Caribbean kitchen to helping him win the BBC’s Great British Menu, 12:51 chef James Cochran’s Scotch Bonnet jam has been a lifetime in the making. Charred Scotch Bonnet peppers, red chillies and tomatoes make this no ordinary chilli jam. Not just for cheese, they put it on everything. especially fried chicken. INGREDIENTS Sugar, Chargrilled Chillies (Serenade, Scotch Bonnet (3.5 )), Tomato, White Grape Vinegar, Salt. DIRECTIONS Store in a cool dry place, once opened keep refrigerated and use within 8 weeks. MANUFACTURER CONTACT INFORMATION www.sauceshop.co Unit 3 Centurion Way, Nottingham, NG2 1RW info sauceshop.co 01159413263 See moreSuitable for Vegans Vegetarians. Goes with: fried chicken, strong soft cheese, hard cheese, chicken wings, pizza, spring rolls. All natural ingredients, never anything artificial. Created with celebrity chef James Cochran. Great Taste Award winner.
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