Callebaut 100% Cocoa Mass Easymelt 2.5kg

Description

Callebaut 100% Cocoa Mass Easymelt 2.5kg
Callebaut produces the finest Belgian chocolate that is made from only the very best ingredients. Crafted from bean to chocolate, it is relied on everyday by chefs and chocolatiers to create great tasting delights. 100 pure, unsweetened cocoa made from 100 whole roasted cocoa beans that have been meticulously ground to ensure the highest levels of finesse. The base is mainly composed of a blend of West African cocoa beans, with top notes provided by beans from Asia and Latin America. Ideal for tuning and intensifying the flavour of your chocolates – it mixes easily with chocolate, enhancing and intensifying the taste, or it can be used to create your own chocolate recipe. It’s also a great way of enhancing the colour and flavour of ice cream, ganache, praline and more. INGREDIENTS Ingredients: Cocoa mass. Allergy Information: May contain MILK. Certified Kosher. MANUFACTURER CONTACT INFORMATION Barry Callebaut Belgium N.V. Lebbeke (Wieze) See moreIdeal for intensifying chocolate flavour and colour. Pure, unsweetened cocoa. Relied on by chefs and chocolatiers. Made from only the very best ingredients. Callebaut produces the finest Belgium chocolate.